Ingredients
2
2 servings
- •1 cup quick-cooking oats
- •1 cup water
- •1 cup milk
- •2 tablespoons honey
- •1 tablespoon white sugar
- •1 teaspoon vanilla extract
- •1 pinch salt
Instructions
- Mix oats, water, milk, honey, sugar, vanilla extract, and salt together in a rice cooker.
- Cook oats in rice cooker until desired consistency is reached, 10 to 15 minutes.
Nutritional Facts
Per 2 servings
- Calories: 309
- Carbohydrate: 57g
- Fat: 5g
- Fiber: 4g
- Protein: 9g
- Sugar: 30g
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