Ingredients
4
4 servings
- •½ cup water
- •3 tablespoons soy sauce
- •2 tablespoons white sugar
- •2 tablespoons cornstarch
- •½ teaspoon garlic powder
- •¼ teaspoon ground ginger
Instructions
- Combine water, soy sauce, sugar, cornstarch, garlic powder, and ginger in a blender. Blend until well combined.
Nutritional Facts
Per 4 servings
- Calories: 47
- Carbohydrate: 11g
- Fiber: 0g
- Protein: 1g
- Sugar: 7g
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