Ingredients
8
8 servings
- •0.5 cup white sugar
- •0.5 cup mayonnaise
- •3 medium carrots, shredded
- •1 medium head cabbage, cored and shredded
Instructions
- In a large bowl, stir together the sugar and mayonnaise. Add the carrots and cabbage, and mix until well coated. Serve chilled.
Nutritional Facts
Per 8 servings
- Calories: 185
- Carbohydrate: 22g
- Fat: 11g
- Fiber: 4g
- Protein: 2g
- Sugar: 17g
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