Ingredients
6
6 servings
- •0.5 cup white sugar
- •0.5 cup cider vinegar
- •0.25 cup cold water
- •1 teaspoon salt
- •0.5 teaspoon mustard seed
- •0.5 teaspoon celery seed
- •8 cups shredded cabbage
- •0.5 cup chopped celery
- •0.5 cup chopped green bell pepper
- •1 tablespoon chopped pimento pepper
Instructions
- In a jar with lid, combine the sugar, vinegar, water, salt, mustard seed and celery seed. Cover tightly and shake vigorously until sugar is dissolved. Chill dressing for several hours or overnight.
- In a large bowl, toss together the cabbage, celery, green peppers, pimento and dressing until evenly coated. Cover and chill until serving.
Nutritional Facts
Per 6 servings
- Calories: 99
- Carbohydrate: 23g
- Fat: 0g
- Fiber: 3g
- Protein: 2g
- Sugar: 20g
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