Ingredients
3 servings
- •¼ cup mayonnaise
- •1 ½ teaspoons Cajun seasoning
- •6 hard-boiled eggs
- •1 ½ ounces grated sharp Cheddar cheese
- •3 bacon strips, cooked and crumbled
Instructions
- Combine mayonnaise and Cajun seasoning in a medium bowl; go easy on the spice if you don't like a lot of heat. Add eggs and mash with a fork. Add Cheddar cheese and crumbled cooked bacon. Mix until thoroughly combined. Refrigerate until ready to serve.
Nutritional Facts
Per 3 servings
- Calories: 412
- Carbohydrate: 3g
- Fat: 35g
- Fiber: 0g
- Protein: 21g
- Sugar: 1g