Honey Peanut Granola

Honey Peanut Granola

Recipe by SSHANER09 from allrecipes.com

Breakfast 1 Hr. 15 Mins.

Ingredients

6

6 servings

  • 3 cups quick cooking oats
  • 0.5 cup chopped peanuts
  • 0.25 cup wheat germ
  • 0.33333334326744 cup honey
  • 0.33333334326744 cup brown sugar
  • 0.25 cup vegetable oil
  • 2 tablespoons warm water
  • 0.5 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  • Preheat oven to 250 degrees F (120 degrees C). Lightly grease a baking sheet.
  • In a large bowl, combine oats, peanuts, and wheat germ.
  • In a separate bowl, combine honey, brown sugar, vegetable oil, water, salt, and vanilla. Stir well; then pour into the oat mixture, and stir. Spread out on a cookie sheet.
  • Bake for 1 hour, stirring every 15 minutes. Remove from oven, and cool before serving.

Nutritional Facts

Per 6 servings

  • Calories: 428
  • Carbohydrate: 60g
  • Fat: 18g
  • Fiber: 6g
  • Protein: 9g
  • Sugar: 28g

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