Ingredients
24
24 servings
- •1 large firm banana, peeled and diced
- •½ cup red bell pepper, seeded and diced
- •½ cup green bell pepper, seeded and diced
- •½ cup yellow bell pepper, seeded and diced
- •3 tablespoons chopped fresh cilantro
- •2 green onions, chopped
- •2 tablespoons fresh lime juice
- •1 tablespoon brown sugar
- •2 teaspoons minced fresh ginger root
- •2 teaspoons olive oil
- •1 teaspoon minced habanero pepper
- •salt to taste
Instructions
- Mix together the banana, red pepper, green pepper, yellow pepper, cilantro, green onion, lime juice, brown sugar, ginger, olive oil, and habanero pepper in a bowl; season with salt. Serve within 1 hour.
Nutritional Facts
Per 24 servings
- Calories: 14
- Carbohydrate: 3g
- Fat: 0g
- Fiber: 0g
- Protein: 0g
- Sugar: 2g
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