Ingredients
10
10 servings
- •4 cups all-purpose flour
- •1 cup white sugar
- •1 cup raisins
- •2 tablespoons caraway seeds
- •1 tablespoon baking powder
- •½ teaspoon baking soda
- •½ teaspoon salt
- •2 eggs, beaten
- •1 cup buttermilk
- •¾ cup milk
Instructions
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour a heavy pan.
- Mix flour, sugar, raisins, caraway seeds, baking powder, baking soda, and salt in a large bowl. Add eggs, buttermilk, and milk to the flour mixture; stir until evenly incorporated. Transfer dough to the prepared pan.
- Bake in preheated oven until when the bread is tapped on top it sounds hollow, about 75 minutes.
Nutritional Facts
Per 10 servings
- Calories: 346
- Carbohydrate: 74g
- Fat: 2g
- Fiber: 3g
- Protein: 9g
- Sugar: 32g
Related Recipes
Auntie Mae's Irish Bread
McNamara's Irish Soda Bread
Irish Soda Bread with Buttermilk
Grandma McAndrews' Irish Soda Bread
Irresistible Irish Soda Bread
Mom's Irish Soda Bread
Irish Soda Bread
Real Traditional Irish Soda Bread
Amazingly Easy Irish Soda Bread
Irish Soda Bread IV
My Aunt's Banana Bread
