Ingredients
12
12 servings
- •3 cups all-purpose flour
- •1 ¼ cups milk, or more as needed
- •1 cup raisins
- •¾ cup white sugar
- •2 tablespoons caraway seeds (Optional)
- •1 tablespoon vegetable oil
- •2 teaspoons baking powder
- •1 teaspoon baking soda
- •¼ teaspoon salt
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch round glass baking dish.
- Mix flour, milk, raisins, sugar, caraway seeds, vegetable oil, baking powder, baking soda, and salt together in a bowl until dough is not wet enough to pour and not dry enough to handle. Add more milk if dough is too dry. Transfer dough to the baking dish.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 50 minutes.
Nutritional Facts
Per 12 servings
- Calories: 230
- Carbohydrate: 49g
- Fat: 2g
- Fiber: 2g
- Protein: 5g
- Sugar: 22g
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