Ingredients
1
1 servings
- •1 cup all-purpose flour
- •⅔ cup brewed coffee
- •¼ cup powdered coffee creamer
- •1 tablespoon white sugar
Instructions
- Mix flour, coffee, creamer, and sugar together in a microwave-safe mug.
- Microwave on high power until cake looks done in the middle, about 3 minutes. Let stand for 1 minute before serving.
Nutritional Facts
Per 1 servings
- Calories: 725
- Carbohydrate: 137g
- Fat: 16g
- Fiber: 3g
- Protein: 13g
- Sugar: 13g
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