Tex Mex Meatloaf

Tex Mex Meatloaf

Recipe by kari from allrecipes.com

Dinner 1 Hr. 10 Mins.

Ingredients

4

4 servings

  • 1.5 pounds ground beef
  • 2 eggs
  • 1 (14.5 ounce) can diced tomatoes with green chile peppers
  • 1 tablespoon onion powder
  • 1 tablespoon ground black pepper
  • 1 teaspoon salt
  • 1 slice white bread, cut into cubes
  • 4 slices American cheese OR your choice

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, combine the ground beef, eggs, diced tomatoes and green chile peppers, onion powder, ground black pepper, salt and bread. Mix together well, place in a 5x9 inch loaf pan and top with the cheese.
  • Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutritional Facts

Per 4 servings

  • Calories: 711
  • Carbohydrate: 10g
  • Fat: 57g
  • Fiber: 2g
  • Protein: 39g
  • Sugar: 1g

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