Ingredients
4
4 servings
- •4 (4 ounce) salmon fillets
- •2 tablespoons butter, melted
- •2 tablespoons soy sauce
- •lemon pepper to taste
Instructions
- Preheat the oven broiler. Lightly grease a baking sheet.
- Place salmon on the baking sheet. Mix the melted butter and soy sauce in a small bowl, and brush over the salmon. Sprinkle salmon with lemon pepper.
- Broil salmon 6 to 8 minutes, depending on thickness, or until easily flaked with a fork.
Nutritional Facts
Per 4 servings
- Calories: 239
- Carbohydrate: 1g
- Fat: 17g
- Fiber: 0g
- Protein: 20g
- Sugar: 0g
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