Mini Ham and Swiss Frittatas

Mini Ham and Swiss Frittatas

Recipe by ruthietoothie9 from allrecipes.com

30 Mins.

Ingredients

8

8 servings

  • cooking spray
  • 6 slices Swiss cheese, finely chopped
  • 6 slices deli ham, finely chopped
  • 8 eggs
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon freshly ground black pepper

Instructions

  • Preheat oven to 375 degrees F (190 degrees C). Prepare 24-cup mini-muffin pan with cooking spray.
  • Toss cheese and ham together in a bowl; distribute evenly between the 24 prepared muffin cups.
  • Beat eggs, onion powder, garlic powder, and pepper together with a whisk in a bowl; pour in equal amounts over ham and cheese in muffin cups.
  • Bake in preheated oven until tops turn light golden brown, about 12 minutes. Remove frittatas form cups with a spoon.

Nutritional Facts

Per 8 servings

  • Calories: 198
  • Carbohydrate: 2g
  • Fat: 14g
  • Protein: 15g
  • Sugar: 1g

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