Ingredients
12
12 servings
- •1 (16 ounce) package shredded coleslaw mix
- •2 cups seedless red grapes, halved
- •0.5 cup shredded carrot
- •1 cup mayonnaise
- •0.25 cup prepared Dijon-style mustard
- •0.33333334326744 cup crumbled blue cheese
- •2 tablespoons white sugar
- •2 tablespoons cider vinegar
Instructions
- In a large bowl, whisk together the mayonnaise, mustard, cheese, sugar and vinegar. Add the coleslaw mix, grapes and carrots and stir until evenly coated. Chill until serving.
Nutritional Facts
Per 12 servings
- Calories: 209
- Carbohydrate: 14g
- Fat: 17g
- Fiber: 1g
- Protein: 2g
- Sugar: 7g
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