Ingredients
6
6 servings
- •3 pounds country style pork ribs
- •1 (32 ounce) jar spaghetti sauce
- •0.5 cup water
- •2 tablespoons olive oil
Instructions
- Heat the oil in a extra-large skillet over medium-high heat. Add ribs to skillet and brown on all sides. Pour spaghetti sauce over ribs and stir in the water. Reduce heat and simmer, covered for 1 hour. Turn ribs after 1/2 hour of cooking. If the sauce gets too thick, thin it with a little more water.
Nutritional Facts
Per 6 servings
- Calories: 598
- Carbohydrate: 21g
- Fat: 35g
- Fiber: 4g
- Protein: 47g
- Sugar: 13g
Related Recipes
Italian Style Short Ribs
Simple Country Ribs
BBQ Country-Style Ribs
Asian Style Country Ribs
Simple BBQ Ribs
Simple Spare Ribs
Grilled Country Style Ribs
Japanese-Style Braised Pork Ribs
Amazing Ribs
Barbecue Ribs
Oven-Roasted Ribs
