Ingredients
10
10 servings
- •8 oz cream cheese, softened
- •3 oz smoked salmon, chopped
- •2 tablespoons fresh dill, minced
- •½ teaspoon garlic powder
- •½ teaspoon black pepper
- •2 large cucumbers
Instructions
- In a medium bowl, mix together cream cheese, smoked salmon, dill, garlic powder, and black pepper.
- Using a vegetable peeler or mandoline, peel the cucumbers lengthwise into thin slices. Discard the outer peel.
- Pat the peeled cucumber slices with paper towels to absorb any excess moisture.
- Spread a small spoonful of filling over a cucumber slice.
- Starting from one end, tightly roll the cucumber into a spiral. Repeat with remaining cucumber slices and filling.
- Enjoy!
Nutritional Facts
Per 10 servings
- Calories: 100
- Carbohydrate: 4g
- Fat: 8g
- Fiber: 0g
- Protein: 3g
- Sugar: 2g
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