Ingredients
2
2 servings
- •1 large cucumber
- •1 small onion, chopped
- •1 (8 ounce) container sour cream
- •1 teaspoon white sugar
- •½ teaspoon distilled white vinegar
- •¼ teaspoon ground black pepper
Instructions
- Toss cucumber, onion, sour cream, sugar, vinegar, and black pepper together in a bowl.
- Chill completely in refrigerator to serve.
Nutritional Facts
Per 2 servings
- Calories: 287
- Carbohydrate: 16g
- Fat: 24g
- Fiber: 1g
- Protein: 5g
- Sugar: 6g
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