Ingredients
8
8 servings
- •1.5 pounds ground beef
- •1 tablespoon Worcestershire sauce
- •1 (4 ounce) can tomato sauce
- •0.33333334326744 cup crushed fried pork skins
- •2 eggs
- •2.5 tablespoons chili powder
- •1 tablespoon garlic salt
- •1 tablespoon garlic pepper seasoning
Instructions
- Preheat the oven to 375 degrees F (190 degrees C).
- In a large bowl, mix together ground beef, Worcestershire sauce, tomato sauce, crushed pork skins, and eggs. Season with chili powder, garlic salt, and garlic pepper. Mix until well blended. Form into a loaf, and place into a greased loaf pan.
- Bake, uncovered for 35 to 40 minutes in the preheated oven. Let stand for at least 5 minutes before slicing and serving.
Nutritional Facts
Per 8 servings
- Calories: 317
- Carbohydrate: 3g
- Fat: 25g
- Fiber: 1g
- Protein: 19g
- Sugar: 1g
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