Ingredients
15
15 servings
- •6 apples - peeled, cored and chopped
Instructions
- Place apples in a large saucepan and just barely cover with water. Simmer over medium-low heat until apples are tender, 15 to 20 minutes.
- Remove cooked apples with a slotted spoon and place in a food processor or blender; puree until smooth. Allow to cool before serving.
Nutritional Facts
Per 15 servings
- Calories: 29
- Carbohydrate: 8g
- Fat: 0g
- Fiber: 1g
- Protein: 0g
- Sugar: 6g
Related Recipes
Pear Baby Food
Carrot-Apple Baby Food
Simple Baked Apples
Banana Baby Food
Delicious Apple Sauce
Willis Farm Applesauce
Southern Fried Apples
Monster Bites
Apple-Pear Sauce
Air Fryer Apple Dumplings
Grandma's Old-Fashioned Apple Crisp
