Ingredients
3
3 servings
- •1 ripe banana, peeled
Instructions
- Place banana in a bowl and mash with a fork till smooth. Serve. Store for no longer than 1 day in the refrigerator.
Nutritional Facts
Per 3 servings
- Calories: 35
- Carbohydrate: 9g
- Fat: 0g
- Fiber: 1g
- Protein: 0g
- Sugar: 5g
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