Ingredients
20
20 servings
- •1 (8 ounce) package cream cheese, softened
- •½ cup margarine, softened
- •1 teaspoon vanilla extract
- •3 cups confectioners' sugar
- •1 tablespoon milk
Instructions
- In a large bowl, combine cream cheese, margarine, vanilla extract, confectioners' sugar and milk. Beat until creamy.
Nutritional Facts
Per 20 servings
- Calories: 153
- Carbohydrate: 19g
- Fat: 8g
- Protein: 1g
- Sugar: 19g
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