Ingredients
15
15 servings
- •2 cups sourdough starter
- •3 eggs, beaten
- •2 cups all-purpose flour
- •1 teaspoon baking soda
- •1 teaspoon salt
- •1 teaspoon white sugar
- •½ cup applesauce
Instructions
- Grease and preheat a waffle iron according to manufacturer's instructions.
- Mix sourdough starter and eggs in a bowl. Mix in flour, baking soda, salt, and sugar. Stir applesauce into the batter; mix well to combine.
- Pour 1/4 to 1/2 cup of the batter onto the preheated waffle iron. Bake until golden brown according to manufacturer's instructions, about 3 minutes.
Nutritional Facts
Per 15 servings
- Calories: 126
- Carbohydrate: 23g
- Fat: 1g
- Fiber: 1g
- Protein: 5g
- Sugar: 2g
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