Potato Waffles

Name: Potato Waffles
Total time: 25
Yield: 4
Ingredients: 2 tablespoons butter; 1 onion, chopped; 1 tablespoon minced garlic; 2 cups mashed potatoes; 2 large eggs; 0.25 cup all-purpose flour; 0.25 teaspoon salt; 0.25 teaspoon ground black pepper

Recipe by SuperWifey from allrecipes.com

Breakfast 25 Mins.

Ingredients

4 servings

•

2 tablespoons butter
•

1 onion, chopped
•

1 tablespoon minced garlic
•

2 cups mashed potatoes

•

2 large eggs
•

0.25 cup all-purpose flour
•

0.25 teaspoon salt
•

0.25 teaspoon ground black pepper

Instructions

Melt butter in a skillet over medium heat. Add onion and garlic; cook and stir until onion is tender, 5 to 7 minutes.
Preheat a waffle iron according to manufacturer's instructions.
Combine onion mixture, mashed potatoes, eggs, flour, salt, and black pepper in a large bowl until well blended.
Scoop 1/4 to 1/2 cup batter (depending on size of waffle iron) into the center of waffle iron and close lid. Cook until golden brown, 3 to 5 minutes.