Ingredients
8
8 servings
- •1 cup heavy cream
- •0.33333334326744 cup sour cream
- •1 tablespoon confectioners' sugar
Instructions
- Using a whisk attachment on the mixer, whip heavy cream until stiff peaks form. Remove from mixer, and hand whisk in the sour cream and confectioners' sugar until just combined. Store in refrigerator.
Nutritional Facts
Per 8 servings
- Calories: 127
- Carbohydrate: 2g
- Fat: 13g
- Protein: 1g
- Sugar: 1g
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