Easy Whipped Cream

Easy Whipped Cream

Recipe by THYMEKEEPER from allrecipes.com

5 Mins.

Ingredients

6

6 servings

  • 0.5 cup heavy cream, chilled
  • 0.5 cup sour cream
  • 0.25 cup confectioners' sugar
  • 0.5 teaspoon vanilla extract

Instructions

  • Combine the cream, sugar, sour cream and vanilla in a medium bowl. Use an electric mixer to whip to stiff (but not grainy) peaks. Chill until using. Use within one day.

Nutritional Facts

Per 6 servings

  • Calories: 131
  • Carbohydrate: 7g
  • Fat: 11g
  • Protein: 1g
  • Sugar: 5g

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