Ingredients
8 servings
- •1 ripe avocado - peeled, pitted, and diced
- •1 tablespoon mayonnaise
- •½ teaspoon salt
- •½ teaspoon garlic powder
- •¼ teaspoon onion powder
- •⅛ teaspoon cayenne pepper, or to taste
- •8 (8 inch) flour tortillas
- •2 tomatoes, diced
- •1 cucumber, sliced
- •1 green bell pepper, cut into strips
- •1 head lettuce, chopped
- •1 (8 ounce) package fresh mozzarella cheese, sliced
Instructions
- Prepare spread: mash diced avocado, mayonnaise, salt, garlic powder, onion powder, and cayenne pepper in a bowl with a fork until well blended.
- Assemble wraps: spread tortillas with a layer of avocado spread. Place diced tomatoes, cucumber slices, bell pepper strips, lettuce, and mozzarella cheese slices onto each wrap, leaving about 2 inches of space at the bottom. Fold bottoms up. Roll tortillas over vegetables firmly to enclose fillings.
Nutritional Facts
Per 8 servings
- Calories: 315
- Carbohydrate: 35g
- Fat: 15g
- Fiber: 5g
- Protein: 11g
- Sugar: 4g