Ingredients
6 servings
- •6 cups frozen mixed berries
- •½ cup white sugar
- •1 ½ teaspoons finely grated orange zest
- •¼ cup orange juice
- •2 tablespoons cornstarch
- •2 tablespoons water
Instructions
- Stir together berries, sugar, zest, and juice in a slow cooker. Cook on High until bubbling, about 1 1/2 hours.
- Stir together cornstarch and water in a cup until fully dissolved. Stir into berry mixture. Cook, covered, until thickened, 5 to 10 minutes more. Serve warm or room temperature.
Nutritional Facts
Per 6 servings
- Calories: 140
- Carbohydrate: 37g
- Fat: 1g
- Fiber: 4g
- Protein: 1g
- Sugar: 29g