Ingredients
8 servings
- •2 teaspoons cornstarch
- •1 tablespoon brandy
- •4 cups fresh mixed berries with juices
- •0.5 cup white sugar
- •0.33333334326744 cup honey
Instructions
- Dissolve cornstarch in brandy in a small bowl and set aside.
- Combine mixed berries, sugar, and honey in a saucepan over medium heat. Bring to a boil. Add cornstarch mixture and boil until berries break down and compote thickens to the desired consistency, 2 to 3 minutes.
Nutritional Facts
Per 8 servings
- Calories: 124
- Carbohydrate: 31g
- Fat: 0g
- Fiber: 2g
- Protein: 1g
- Sugar: 28g