Spicy Bacon Wrapped Water Chestnuts
Recipe by CANDLELADY from allrecipes.com
Appetizer,Snack 1 Hr. 10 Mins.
Ingredients
16
16 servings
- •1 pound bacon
- •2 (8 ounce) cans water chestnuts
- •0.33333334326744 cup packed brown sugar
- •0.33333334326744 cup mayonnaise
- •0.33333334326744 cup chili sauce
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Cut each strip of bacon in half. Wrap a bacon strip around each water chestnut. Secure with a wooden toothpick and place in a shallow baking dish.
- Bake in the preheated oven for 20 minutes.
- While wraps are baking, mix together brown sugar, mayonnaise, and chili sauce in a small bowl until well combined.
- Remove wraps from grease to a second shallow baking dish. Pour chili sauce mixture over wraps.
- Return to the oven and continue baking until bacon is crispy, 10 to 15 minutes. Serve hot out of the dish with toothpicks.
Nutritional Facts
Per 16 servings
- Calories: 116
- Carbohydrate: 9g
- Fat: 8g
- Fiber: 1g
- Protein: 4g
- Sugar: 5g
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