Ingredients
12
12 servings
- •6 apple - peeled, cored and sliced
- •1 cup water
- •1 (18.25 ounce) package white cake mix
- •1 cup packed brown sugar
- •1 teaspoon ground cinnamon
- •0.5 cup butter, melted
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Arrange sliced apples evenly in the bottom of the prepared baking dish. Pour water over apples.
- Combine cake mix, brown sugar, and cinnamon in a medium bowl. Stir in melted butter until thoroughly blended and crumbly. Sprinkle over apples.
- Bake in the preheated oven until bubbly and topping is browned, 50 to 55 minutes.
Nutritional Facts
Per 12 servings
- Calories: 300
- Carbohydrate: 48g
- Fat: 12g
- Fiber: 3g
- Protein: 2g
- Sugar: 37g
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