Ingredients
15 servings
- •1 cup salted butter, softened
- •1 cup white sugar
- •1 cup lightly packed light brown sugar
- •2 large eggs
- •2 cups all-purpose flour
- •1 teaspoon baking powder
- •1 teaspoon ground cinnamon
- •6 McIntosh apples - peeled, cored, and diced
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Beat butter, white sugar, brown sugar, and eggs in a bowl with an electric mixer until smooth and creamy. Beat flour into butter mixture until well combined; add baking powder and beat. Stir cinnamon into batter. Fold apples into batter; spread into the prepared baking dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out with moist crumbs, about 45 minutes.
Nutritional Facts
Per 15 servings
- Calories: 315
- Carbohydrate: 48g
- Fat: 13g
- Fiber: 2g
- Protein: 3g
- Sugar: 33g