Ingredients
48 servings
- •2 cups white sugar
- •0.33333334326744 cup unsweetened cocoa powder
- •0.5 cup milk
- •0.5 cup butter
- •3.5 cups quick cooking oats
- •1 cup flaked coconut
- •0.5 cup chopped peanuts
- •1 pinch salt
Instructions
- Gather all ingredients.
- Bring sugar, cocoa, milk, and butter to a boil in a saucepan. Remove from heat.
- Stir in oats, coconut, nuts and salt. Drop quickly from teaspoon on wax paper. Let cool.
Nutritional Facts
Per 48 servings
- Calories: 180
- Carbohydrate: 28g
- Fat: 7g
- Fiber: 2g
- Protein: 3g
- Sugar: 18g