Ingredients
4
4 servings
- •1 can pre-made biscuit
- •6 cups blueberry
- •½ cup brown sugar
- •1 tablespoon cinnamon
- •2 tablespoons cornstarch
- •vanilla ice cream, optional, for serving
Instructions
- In a large bowl add your blueberries, brown sugar, cinnamon and cornstarch. Mix it together throughly.
- Quarter your pre-made biscuits and set aside.
- In a slow cooker pour your blueberry mix and top evenly with your quartered biscuits.
- Cook on high for two and half to three hours.
- Server a la mode with vanilla ice cream or your favorite whipped cream.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 584
- Carbohydrate: 105g
- Fat: 16g
- Fiber: 8g
- Protein: 8g
- Sugar: 51g
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