Ingredients
8
8 servings
- •0.5 cup butter
- •1 cup self-rising flour
- •1 cup white sugar
- •1 cup milk
- •4 cups fresh blueberries
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Place butter in an 8-inch, square baking dish.
- Melt butter in the preheating oven, about 5 minutes. Remove from oven.
- Meanwhile, mix flour, sugar, and milk in a bowl until combined; pour batter over melted butter in the baking dish. Scatter blueberries over batter.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Nutritional Facts
Per 8 servings
- Calories: 310
- Carbohydrate: 49g
- Fat: 13g
- Fiber: 2g
- Protein: 3g
- Sugar: 34g
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