Cinnamon Chicken

Cinnamon Chicken

Recipe by OAKBORN from allrecipes.com

Dinner 40 Mins.

Ingredients

4

4 servings

  • 4 skinless, boneless chicken breast halves
  • 1 teaspoon ground cinnamon
  • 2 tablespoons Italian-style seasoning
  • 1.5 teaspoons garlic powder
  • 3 teaspoons salt
  • 1 teaspoon ground black pepper

Instructions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place chicken in a lightly greased 9x13 inch baking dish. Sprinkle evenly with ground cinnamon, seasoning, garlic powder, salt and pepper. (Note: You can be liberal with the seasoning, garlic powder, salt and pepper; however, the cinnamon should only be a dusting and not clumped.)
  • Bake at 350 degrees F (175 degrees C) for about 30 minutes or until chicken is cooked through and juices run clear.

Nutritional Facts

Per 4 servings

  • Calories: 143
  • Carbohydrate: 3g
  • Fat: 2g
  • Fiber: 2g
  • Protein: 28g
  • Sugar: 0g

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