Ingredients
6 servings
- •1 large apple, quartered
- •½ (15 ounce) can pineapple chunks
- •3 large carrots, ends trimmed
- •2 teaspoons fresh ginger
- •2 large stalks celery
- •½ medium beet
- •1 teaspoon white sugar
Instructions
- Juice the apple, pineapple, carrots, ginger, celery, and beet in a juice machine. Sweeten with sugar if desired.
Nutritional Facts
Per 6 servings
- Calories: 64
- Carbohydrate: 16g
- Fat: 0g
- Fiber: 3g
- Protein: 1g
- Sugar: 12g