Ingredients
10
10 servings
- •5 (14.5 ounce) cans French-style green beans, drained
- •1 pound processed cheese, cubed
- •1 tablespoon dried dill, or to taste
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- In a 9x13-inch casserole dish, combine green beans, processed cheese, and dill.
- Stirring occasionally, bake until heated through and cheese is bubbling, about 30 minutes.
Nutritional Facts
Per 10 servings
- Calories: 185
- Carbohydrate: 11g
- Fat: 11g
- Fiber: 2g
- Protein: 10g
- Sugar: 7g
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