Three Hundred Chocolate Chip Cookies

Name: Three Hundred Chocolate Chip Cookies
Total time: 40
Yield: 300
Ingredients: 12.5 cups white sugar; 12.5 cups packed brown sugar; 8.3333301544189 cups butter; 25 large eggs; 0.33333298563957 cup vanilla extract; 36.333301544189 cups all-purpose flour; 0.25 cup baking soda; 1.5 tablespoons salt; 9.3333301544189 pounds semisweet chocolate chips

Recipe by Tracey Eller from allrecipes.com

Dessert 40 Mins.

Ingredients

300

300 servings

•

12.5 cups white sugar
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12.5 cups packed brown sugar
•

8.3333301544189 cups butter
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25 large eggs
•

0.33333298563957 cup vanilla extract

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36.333301544189 cups all-purpose flour
•

0.25 cup baking soda
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1.5 tablespoons salt
•

9.3333301544189 pounds semisweet chocolate chips

Instructions

Preheat the oven to 375 degrees F (190 degrees C).
Cream sugars and butter in a very large bowl. Mix in eggs and vanilla. Combine flour, baking soda, and salt in a separate bowl. Add dry ingredients gradually to creamed mixture. Stir in chocolate chips.
Scoop with ice cream scoop onto baking sheets. Flatten balls with wet hands.
Bake in the preheated oven until cookies start to brown, 10 to 12 minutes.