Ingredients
9 servings
- •4 cups fresh blueberries
- •1 cup all-purpose flour
- •0.75 cup white sugar
- •0.5 teaspoon ground cinnamon
- •0.5 cup mayonnaise
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Place blueberries into an 8-inch square baking dish.
- Combine flour, sugar, and cinnamon in a medium bowl. Stir in mayonnaise until mixture resembles coarse crumbs. Sprinkle over the top of blueberries.
- Bake in the preheated oven until the top is lightly browned, 35 to 40 minutes.
Nutritional Facts
Per 9 servings
- Calories: 240
- Carbohydrate: 37g
- Fat: 10g
- Fiber: 2g
- Protein: 2g
- Sugar: 23g