Air Fryer Blueberry Crisp

Air Fryer Blueberry Crisp

Recipe by France C from allrecipes.com

Dessert 25 Mins.

Ingredients

2

2 servings

  • 1 cup frozen blueberries
  • 2 teaspoons all-purpose flour
  • 1 teaspoon lemon juice
  • 1 pinch salt
  • Topping:
  • 3 tablespoons quick-cooking oats
  • 1.5 tablespoons all-purpose flour
  • 1.5 tablespoons brown sugar
  • 0.5 teaspoon ground cinnamon
  • 1.5 tablespoons salted butter, softened

Instructions

  • Preheat an air fryer to 360 degrees F (180 degrees C).
  • Combine blueberries, flour, lemon juice, and salt in a small bowl. Toss to coat, then divide the mixture between two 1-cup ramekins.
  • Combine oats, flour, brown sugar, and cinnamon for the topping in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the blueberries.
  • Place the ramekins in the air fryer basket and cook until the blueberries are warmed throughout and topping is golden brown, 12 to 14 minutes.

Nutritional Facts

Per 2 servings

  • Calories: 217
  • Carbohydrate: 32g
  • Fat: 10g
  • Fiber: 3g
  • Protein: 2g
  • Sugar: 17g

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