Ingredients
10
10 servings
- •2 (15 ounce) cans black beans, drained and rinsed, or more to taste
- •2 avocados - peeled, pitted, and cubed
- •2 yellow mango - peeled, pitted, and cubed
- •2 tomatoes, chopped, or more to taste
- •½ red onion, chopped
- •¼ cup chopped fresh cilantro, or to taste
- •2 lemons, juiced
- •salt and ground black pepper to taste
Instructions
- Combine black beans, avocados, mango, tomatoes, red onion, and cilantro in a large bowl. Pour lemon juice on top and season with salt and pepper. Mix until well combined.
Nutritional Facts
Per 10 servings
- Calories: 173
- Carbohydrate: 27g
- Fat: 6g
- Fiber: 11g
- Protein: 7g
- Sugar: 6g
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