Ingredients
16
16 servings
- •1 (8 ounce) package softened cream cheese
- •6 dill pickle spears, diced
- •1 (2 ounce) package thinly sliced dried beef, chopped
Instructions
- Mix together the softened cream cheese, diced pickle, and chopped beef until well combined. Chill until ready to serve.
Nutritional Facts
Per 16 servings
- Calories: 57
- Carbohydrate: 1g
- Fat: 5g
- Fiber: 0g
- Protein: 2g
- Sugar: 0g
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