Ingredients
8 servings
- •1 pound zucchini, diced
- •3 apples, diced
- •0.5 green bell pepper, diced
- •0.5 red onion, chopped
- •0.33333334326744 cup vegetable oil
- •2 tablespoons red wine vinegar
- •1 teaspoon white sugar
- •1 teaspoon dried basil
- •0.75 teaspoon salt
- •0.25 teaspoon ground black pepper
Instructions
- Combine zucchini, apples, bell pepper, and onion in a serving bowl.
- Whisk together oil, vinegar, sugar, basil, salt, and black pepper in a small bowl until well combined; drizzle over zucchini-apple mixture. Toss to coat.
Nutritional Facts
Per 8 servings
- Calories: 134
- Carbohydrate: 13g
- Fat: 9g
- Fiber: 3g
- Protein: 1g
- Sugar: 9g