Baby Shower Raspberry Dip
Recipe by HEATHERFEATHER from allrecipes.com
Snack,Appetizer,Dessert 35 Mins.
Ingredients
24
24 servings
- •1 cup sour cream
- •1 (8 ounce) package Neufchatel cheese, softened
- •½ cup white sugar
- •1 tablespoon raspberry extract
- •½ cup fresh raspberries
Instructions
- In a medium bowl, place the sour cream, Neufchatel cheese, white sugar and raspberry extract. With an electric mixer, blend until smooth. Chill in the refrigerator approximately 30 minutes. Garnish with fresh raspberries to serve.
Nutritional Facts
Per 24 servings
- Calories: 62
- Carbohydrate: 5g
- Fat: 4g
- Fiber: 0g
- Protein: 1g
- Sugar: 4g
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