Ingredients
10
10 servings
- •1.25 cups packed brown sugar
- •0.5 teaspoon ground cinnamon
- •1 pound sliced bacon
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a shallow bowl, mix brown sugar and cinnamon. Dip bacon slices in the brown sugar mixture to coat, and arrange in a single layer on a baking sheet.
- Bake 8 minutes in the preheated oven, turning once, until dark golden brown. Allow to cool slightly before serving.
Nutritional Facts
Per 10 servings
- Calories: 185
- Carbohydrate: 27g
- Fat: 6g
- Fiber: 0g
- Protein: 6g
- Sugar: 27g
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