Ingredients
10 servings
- •2 cups mayonnaise
- •6.5 fluid ounces water
- •1.5 tablespoons ketchup
- •2 tablespoons sugar
- •1 dash hot pepper sauce
- •2 teaspoons garlic powder
- •0.75 teaspoon paprika
- •0.25 teaspoon white pepper
- •0.25 teaspoon black pepper
- •1 pinch salt
Instructions
- In a blender or food processor, combine mayonnaise, water, ketchup, sugar, and hot pepper sauce. Season with garlic powder, paprika, white pepper, and black pepper, and salt. Blend until smooth.
Nutritional Facts
Per 10 servings
- Calories: 198
- Carbohydrate: 15g
- Fat: 16g
- Fiber: 0g
- Protein: 1g
- Sugar: 6g