Ingredients
12 servings
- •4 large eggs
- •1 cup cottage cheese
- •0.75 cup butter, melted
- •2 (8.5 ounce) packages corn bread/muffin mix
- •1 (10 ounce) package frozen chopped broccoli, thawed
- •1 large onion, chopped
- •1.5 cups shredded Cheddar cheese
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
- Beat together eggs, cottage cheese, and melted butter in a large bowl until well combined. Stir in cornbread mix until just moistened. Fold in broccoli, onion, and 1 cup Cheddar cheese. Pour into the prepared baking dish and sprinkle with remaining 1/2 cup Cheddar cheese.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the baking dish for 10 minutes before slicing and serving warm.
Nutritional Facts
Per 12 servings
- Calories: 367
- Carbohydrate: 30g
- Fat: 23g
- Fiber: 1g
- Protein: 12g
- Sugar: 5g