Broccoli Cornbread with Cheese

Broccoli Cornbread with Cheese

Recipe by Susie P from allrecipes.com

Dinner 60 Mins.

Ingredients

12

12 servings

  • 4 large eggs
  • 1 cup cottage cheese
  • 0.75 cup butter, melted
  • 2 (8.5 ounce) packages corn bread/muffin mix
  • 1 (10 ounce) package frozen chopped broccoli, thawed
  • 1 large onion, chopped
  • 1.5 cups shredded Cheddar cheese

Instructions

  • Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
  • Beat together eggs, cottage cheese, and melted butter in a large bowl until well combined. Stir in cornbread mix until just moistened. Fold in broccoli, onion, and 1 cup Cheddar cheese. Pour into the prepared baking dish and sprinkle with remaining 1/2 cup Cheddar cheese.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the baking dish for 10 minutes before slicing and serving warm.

Nutritional Facts

Per 12 servings

  • Calories: 367
  • Carbohydrate: 30g
  • Fat: 23g
  • Fiber: 1g
  • Protein: 12g
  • Sugar: 5g

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