Ingredients
4
4 servings
- •3 eggs, beaten
- •1 cup milk
- •0.25 teaspoon salt
- •0.5 cup butter, softened
- •0.66666668653488 cup brown sugar
- •1 (16 ounce) loaf French bread, cut into 1-inch slices
- •2 teaspoons ground cinnamon, or to taste
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Whisk eggs, milk, and salt together in a bowl; pour into a shallow dish. Soak bread slices in egg mixture until saturated.
- Spread softened butter over the bottom of a 10x15-inch jelly roll pan. Sprinkle brown sugar over the butter. Arrange bread slices onto sugar in a single layer; sprinkle with cinnamon.
- Bake in preheated oven until beginning to firm, 25 to 30 minutes.
Nutritional Facts
Per 4 servings
- Calories: 751
- Carbohydrate: 104g
- Fat: 30g
- Fiber: 3g
- Protein: 20g
- Sugar: 42g
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