Ingredients
10
10 servings
- •6 eggs
- •1 ¼ pounds shredded Cheddar cheese
- •1 (4 ounce) can canned diced jalapeno peppers
Instructions
- Preheat oven to 400 degrees F (200 degrees C). Butter a 9x12-inch baking dish.
- Beat eggs together in a bowl; stir Cheddar cheese and jalapeno peppers into the eggs. Pour mixture into the prepared baking dish.
- Bake in the preheated oven until cheese is bubbling and lightly browned, 20 to 25 minutes. Cool and cut into squares.
Nutritional Facts
Per 10 servings
- Calories: 275
- Carbohydrate: 2g
- Fat: 22g
- Fiber: 0g
- Protein: 18g
- Sugar: 1g
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