Allison's Supreme Chocolate Chip Cookies

Name: Allison's Supreme Chocolate Chip Cookies
Total time: 40
Yield: 24
Ingredients: 0.5 cup shortening; 0.5 cup butter, softened; 0.75 cup packed brown sugar; 0.75 cup white sugar; 2 eggs; 1 teaspoon vanilla extract; 1 tablespoon coffee-flavored liqueur; 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 2 cups rolled oats; 2 cups semisweet chocolate chips; 1 cup chopped walnuts

Recipe by Maria Allison from allrecipes.com

Dessert 40 Mins.

Ingredients

24 servings

•

0.5 cup shortening
•

0.5 cup butter, softened
•

0.75 cup packed brown sugar
•

0.75 cup white sugar
•

2 eggs
•

1 teaspoon vanilla extract
•

1 tablespoon coffee-flavored liqueur

•

2 cups all-purpose flour
•

1 teaspoon baking soda
•

1 teaspoon salt
•

2 cups rolled oats
•

2 cups semisweet chocolate chips
•

1 cup chopped walnuts

Instructions

Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
In a large bowl, cream together the shortening, butter, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and coffee liqueur. Combine the flour, baking soda, and salt; stir into the sugar mixture. Mix in the oats, chocolate chips, and walnuts. Roll tablespoonfuls of dough into balls, and place them 2 inches apart onto the prepared cookie sheets.
Bake for 10 to 12 minutes in the preheated oven, or until golden. Cool on a wire rack for a few minutes before eating!